Schedule

 
2008
June
  • 11
  • Cooking Class
  • 17
  • Mushroom Foray
  • 18
  • Cooking Class
  • 24
  • Mushroom Foray
  • 25
  • Cooking Class
    July
  • 2
  • Cooking Class
  • 13
  • Mushroom Foray
  • 16
  • Cooking Class
  • 17 - 23
  • Guelaguetza Long Weekend Course (Free cooking class with sign up)
  • 23
  • Cooking Class
    August and September
      Please write if you have a group request
    October
  • 1
  • Cooking Class
  • 2 - 10
  • Chefs' Intensive Special Course
  • 22
  • Cooking Class
  • 26 - November 3
  • Dia de Muertos Week long Course
    November
  • 3
  • Cooking Class with Cheese Making Demonstration
  • 4
  • Cooking Class with Market Tour
  • 5 - 12
  • Chile Lovers Tour to La Canada and the Mixteca
  • 19
  • Cooking Class
  • 20 - 25
  • Gay Vela in Juchitan and the Isthmus of  Tehuantepec
  • 26
  • Cooking Class with Yolanda Giron
    December
  • 3
  • Cooking Class
  • 17
  • Cooking Class
  • 19
  • Cooking Class with Cheese Making Demonstration
  • 29
  • Cooking Class with Cheese Making Demonstration
  • 30
  • Cooking Class with Market Tour
     
    2009

    January

  • 7
  • Cooking Class with Market Tour
  • 14
  • Cooking Class with Market Tour
  • 21
  • Cooking Class with Market Tour with Yolanda
  • 28 - February 7
  • Regional Culinary Tour of the Isthmus of Tehuantepec and the Pacific Coast

    February

  • 4
  • Cooking Class with Market Tour with Yolanda
  • 11
  • Cooking Class with Market Tour
  • 15 - 26
  • Yucatan Carnival Tour
  • 18
  • Cooking Class with Market Tour with Yolanda
  • 25
  • Cooking Class with Market Tour with Yolanda

    March

  • 4
  • Cooking Class with Market Tour
  • 5 - 11
  • Escape the Winter Blues Long Weekend Course
  • 11
  • Cooking Class with Market Tour
  • 18
  • Cooking Class with Market Tour with Yolanda
  • 25
  • Cooking Class with Market Tour with Yolanda

    Prices

     
  • Group Day Classes (includes transportation)
  • US $ 75.00 per person; with Yolanda $65.00
  • Half-Day Classes
  • US $50.00 per person
  • Mushroom Foray- full day (includes transportation)
  • US $65.00 per person
  • Long Weekend Course (6 nights/5 days)
  • US $1,495.00 per person*

  • Guelaguetza Long Weekend Course
  • US $1,595.00 per person*
  • Dia de Muertos Weeklong Course (8 nights/ 7 days)
  • US $1,995.00 per person*
  • Chile Lover's Tour! La Cañada,Chile Chihuacle Harvest and the    Mixteca (7nights/6days)
  • US $1,595.00 per person*
  • Regional Culinary Tour of the Isthmus of Tehuantepec and the Pacific Coast
  • US $ 2,500.00 per person*
    .  Chefs Intensive Special Course US $ 2,400.00 per person*
  • Regional Culinary Tour of the Yucatan
  • US $ 2,500.00 per person*
  • The Gay Vela Long Weekend Course (5 nights/4 days)
  • US $ 1,500.00 per person*
  • Veracruz Vanilla and Spring Equinox Celebration Tour
  • US $ 2,500.00 per person*
  • Tabasco,the Cacao Fiesta,and Chiapas Chocolate
  • US $ 2,450.00 per person*
  • Other Regional Culinary Tours
  • Prices available upon request
  • One-day private cooking class
  • US $ 500.00 for 1-5 people, each additional person US $ 75.00


    * Price includes transportation to and from class, three meals daily, hotel accommodations and airport transfers.
    * Participants are responsible for their own transportation to and from Oaxaca, or to where the tour originates and ends.
    American Express travelers checks accompanied with a copy of passport or photo ID, or cash in pesos or US dollars are accepted. No credit card accepted.


    DEPOSIT, CANCELLATIONS AND REFUNDS:

    To secure your place in a class or course, a deposit is required. This information will be sent to you when you make your reservation.

    Cooking Classes

    A refund of the amount paid, less $10.00 will be returned if the class is cancelled by the student at least a week before the class.  There is no charge to reschedule a class.  If SOMH cancels the class, a full refund will be given. 

    Courses and Culinary Tours
    Twenty-five percent of the total price (including single supplement) will be charged if a participant cancels 60 days to 30 days prior to the course. When the cancellation occurs between the 29th day to the first day of the course, no refund will be given unless the space is sold to another participant. If the space is filled, a refund less the non-refundable deposit will be given. A written notification must be received prior to refund. If the course is cancelled by Seasons of My Heart, all fees will be refunded.

    RESPONSIBILITY:

    We assume no liability or responsibility for any delay, loss, damage, injury or accident with regards to persons or property caused by fault or negligence of any hotel, transportation, or local operator rendering a part of our services. We shall not be responsible for any expense caused by loss or damage of personal items. It is the participant's responsibility to be adequately insured. We strongly recommend traveler's insurance. The acceptance of our verbal or written confirmation, and a deposit or final payment for services, constitutes your acceptance of the terms and conditions listed in this brochure. SOMH reserves the right to make any changes, with or without notice, which might become necessary.


    © Seasons of My Heart, 2008